When I buy something that is going to lose its pungency over time --
herbs, spices and salad dressings -- I use a permanent marker to write
the date I opened it on the lid. Now I know how long it's been sitting
in the pantry or refrigerator, and I don't run the risk of replacing
it sooner than necessary or keeping it too long. -- Gina G., e-mail
SOURCE: Everyday Cheapskate NL
Friday, April 24, 2009
Dating Spices
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