Mashed Cauliflower
2 heads cauliflower, washed and cut into large pieces
2 tablespoons Earth Balance Natural Buttery Spread (soy free)
½ teaspoon celtic sea salt
2 heads cauliflower, washed and cut into large pieces
2 tablespoons Earth Balance Natural Buttery Spread (soy free)
½ teaspoon celtic sea salt
- Steam the cauliflower pieces until very tender
- Puree cauliflower in a food processor
, add in buttery spread and salt
- Reheat in a casserole dish in the oven at 350° for 20 minutes
- Serve
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