Crockery Pot Corn Chowder
From the Kitchen of: TwoGranny
6 | slices | bacon |
2 | pkgs. | frozen corn (10 oz. each) |
1 | can | cream style corn (16 oz.) |
1 | tbsp. | Worcestershire sauce |
2 | c. | water |
1/2 | c. | onion, chopped |
2 | c. | potatoes, diced |
1 | tbsp. | sugar |
1 | tbsp. | seasoned salt |
1 | can | chicken broth (16 oz.) |
1 | c. | milk |
1/4 | c. | butter |
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