prep time5 minutes
total time30 minutes
4 servings-1 c. each 1 lb. Ground turkey
1/4 cup chopped onions
1 can (8 oz.) tomato sauce
1/2 cup Water
2 tsp. Chili powder
4 Corn tortillas
1 cup 2% Milk Shredded Reduced Fat Cheddar Cheese
1/2 cup chopped tomatoes
1/4 cup fat free sour cream or plain yogurt
Skillet Preparation
Cook meat and onions in large skillet on medium-high heat 3 to 5 min. or until meat is no longer pink; drain. Stir in tomato sauce, water and chili powder; cook until heated through. Transfer to bowl. Assemble in skillet as directed. Cover; heat 2 min. or until cheese is melted. Top with sour cream and tomatoes.
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