Sunday, June 21, 2009

Chocolate Dump Cake

Chocolate Dump Cake

2 cups flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs
5 tablespoons cocoa
1 cube margarine melted in 1 cup water
1/2 cu milk soured wit 1 teaspoon vinegar
1 teaspoon vanilla

Melt margarine in water. Sour your milk. dump all ingredients in bowl. Mix well. Bake in greased and floured pan at 350 degrees for about 30 minutes or until your toothpick comes out clean.

This is an old recipe that my mom used to make a lot. It doesn't say what size pan . I think a 9x11 or perhaps a 9x 13. I am guessing, so the first time you try this ,make your batter before preparing pan and you can probably judge the pan size by the amount of batter you have.

SOURCE: http://missmamievioletskitchen.blogspot.com/

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