Wednesday, June 24, 2009

SALT FREE TOMATO AND SPAGHETTI SAUCE

SALT-LESS SAUCE. I make an almost sodium free Marinara sauce that's very good and costs less than one dollar. I use two small cans of no-sodium tomato paste and mix in four cans of water. Then, I add one teaspoon of garlic power, 1/8 teaspoon of black pepper, one tablespoon of Italian seasoning and 1/4 teaspoon of sugar and stir until smooth. I cook the sauce over medium heat until it has thickened and serve. ~Susie W., Kansas

source: Everyday Cheapskate Newsletter

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