Saturday, March 21, 2009

Peach Cobbler in A Mug

Peach Cobbler in a Mug

1 tablespoon butter or margarine
2 tablespoons granulated sugar
2 tablespoons flour
1 tablespoon instant nonfat dry milk
1/8 teaspoon baking powder
1/8 teaspoon cinnamon
Dash of salt
2 tablespoons water
1 (4-ounce) snack-size container of diced peaches, well-drained
Microwave 1 tablespoon butter or margarine in mug until melted, about 20 seconds on high power. Combine sugar, flour, instant dry milk, baking powder, cinnamon, salt and water; add to cup.

Stir with a fork until well blended.

Add well-drained peaches on top of batter. Do not stir.

Microwave for 2 minutes on 70 percent power.
Let stand in microwave 1 minute.
Remove from oven and let stand until cool enough to eat.
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